Kolbert The Sixth Extinction

The El Valle Amphibian Conservation Center, known by the acronym EVACC (pronounced “e-vac”), is a short walk from the market where the golden-frog figurines are sold. It consists of a single building about the size of an average suburban house. The place is filled, floor to ceiling, with tanks. There are tall tanks for species that, like the Rabb’s fringe-limbed tree frog, live in the forest canopy, and short tanks for species that, like the big-headed robber frog, live on the forest floor. Tanks of horned marsupial frogs, which carry their eggs in a pouch, sit next to tanks of casque-headed frogs, which carry their eggs on their backs. The director of EVACC is a herpetologist named Edgardo Griffith. Griffith is tall and broad-shouldered, with a round face and a wide smile.

He wears a silver ring in each ear and has a large tattoo of a toad’s skeleton on his left shin. Griffith grew up in Panama City, and fell in love with amphibians one day in college when a friend invited him to go frog hunting.

Kolbert The Sixth Extinction

He collected most of the frogs at EVACC—there are nearly six hundred—in a rush, just as corpses were beginning to show up around El Valle. At that point, the center was little more than a hole in the ground, and so the frogs had to spend several months in temporary tanks at a local hotel. “We got a very good rate,” Griffith assured me. While the amphibians were living in rented rooms, Griffith and his wife, a former Peace Corps volunteer, would go out into a nearby field to catch crickets for their dinner. Now EVACC raises bugs for the frogs in what looks like an oversized rabbit hutch. EVACC is financed largely by the Houston Zoo, which initially pledged twenty thousand dollars to the project and has ended up spending ten times that amount. The tiny center, though, is not an outpost of the zoo.

Feb 10, 2014. In “The Sixth Extinction,” Elizabeth Kolbert combines scientific analysis and personal narratives to convey the history of earth's previous mass extinctions and to consider what may come next.

It might be thought of as a preserve, except that, instead of protecting the amphibians in their natural habitat, the center’s aim is to isolate them from it. In this way, EVACC represents an ark built for a modern-day deluge.

Its goal is to maintain twenty-five males and twenty-five females of each species—just enough for a breeding population. The first time I visited, Griffith pointed out various tanks containing frogs that have essentially disappeared from the wild. These include the Panamanian golden frog, which, in addition to its extraordinary coloring, is known for its unusual method of communication; the frogs signal to one another using a kind of semaphore. Griffith said that he expected between a third and a half of all Panama’s amphibians to be gone within the next five years. Some species, he said, will probably vanish without anyone’s realizing it: “Unfortunately, we are losing all these amphibians before we even know that they exist.”. Amphibians are among the planet’s great survivors. The ancestors of today’s frogs and toads crawled out of the water some four hundred million years ago, and by two hundred and fifty million years ago the earliest representatives of what became the modern amphibian clades—one includes frogs and toads, a second newts and salamanders—had evolved.

This means that amphibians have been around not just longer than mammals, say, or birds; they have been around since before there were dinosaurs. Most amphibians—the word comes from the Greek meaning “double life”—are still closely tied to the aquatic realm from which they emerged. (The ancient Egyptians thought that frogs were produced by the coupling of land and water during the annual flooding of the Nile.) Their eggs, which have no shells, must be kept moist in order to develop. There are frogs that lay their eggs in streams, frogs that lay them in temporary pools, frogs that lay them underground, and frogs that lay them in nests that they construct out of foam. In addition to frogs that carry their eggs on their backs and in pouches, there are frogs that carry them in their vocal sacs, and, until recently, at least, there were frogs that carried their eggs in their stomachs and gave birth through their mouths. Amphibians emerged at a time when all the land on earth was part of one large mass; they have since adapted to conditions on every continent except Antarctica. Worldwide, more than six thousand species have been identified, and while the greatest number are found in the tropical rain forests, there are amphibians that, like the sandhill frog of Australia, can live in the desert, and also amphibians that, like the wood frog, can live above the Arctic Circle.

Several common North American frogs, including spring peepers, are able to survive the winter frozen solid. When, about two decades ago, researchers first noticed that something odd was happening to amphibians, the evidence didn’t seem to make sense. David Wake is a biologist at the University of California at Berkeley. In the early nineteen-eighties, his students began returning from frog-collecting trips in the Sierra Nevadas empty-handed. Wake remembered from his own student days that frogs in the Sierras had been difficult to avoid. “You’d be walking through meadows, and you’d inadvertently step on them,” he told me. “They were just everywhere.” Wake assumed that his students were going to the wrong spots, or that they just didn’t know how to look.

Then a postdoc with several years of experience collecting amphibians told him that he couldn’t find any, either. “I said, ‘O.K., I’ll go up with you and we’ll go out to some proven places,’ ” Wake recalled. “And I took him out to this proven place and we found, like, two toads.” Around the same time, other researchers, in other parts of the world, reported similar difficulties.

In the late nineteen-eighties, a herpetologist named Marty Crump went to Costa Rica to study golden toads; she was forced to change her project because, from one year to the next, the toad essentially vanished. (The golden toad, now regarded as extinct, was actually orange; it is not to be confused with the Panamanian golden frog, which is technically also a toad.) Probably simultaneously, in central Costa Rica the populations of twenty species of frogs and toads suddenly crashed. In Ecuador, the jambato toad, a familiar visitor to back-yard gardens, disappeared in a matter of years. And in northeastern Australia biologists noticed that more than a dozen amphibian species, including the southern day frog, one of the more common in the region, were experiencing drastic declines. But, as the number of examples increased, the evidence only seemed to grow more confounding. Though amphibians in some remote and—relatively speaking—pristine spots seemed to be collapsing, those in other, more obviously disturbed habitats seemed to be doing fine.

Meanwhile, in many parts of the world there weren’t good data on amphibian populations to begin with, so it was hard to determine what represented terminal descent and what might be just a temporary dip. “It was very controversial to say that amphibians were disappearing,” Andrew Blaustein, a zoology professor at Oregon State University, recalls. Blaustein, who was studying the mating behavior of frogs and toads in the Cascade Mountains, had observed that some long-standing populations simply weren’t there anymore.

“The debate was whether or not there really was an amphibian population problem, because some people were saying it was just natural variation.” At the point that Karen Lips went to look for her first research site, she purposefully tried to steer clear of the controversy. “I didn’t want to work on amphibian decline,” she told me. “There were endless debates about whether this was a function of randomness or a true pattern. And the last thing you want to do is get involved when you don’t know what’s going on.” But the debate was not to be avoided. Even amphibians that had never seen a pond or a forest started dying. Blue poison-dart frogs, which are native to Suriname, had been raised at the National Zoo, in Washington, D.C., for several generations. Then, suddenly, the zoo’s tank-bred frogs were nearly wiped out.

It is difficult to say when, exactly, the current extinction event—sometimes called the sixth extinction—began. What might be thought of as its opening phase appears to have started about fifty thousand years ago. At that time, Australia was home to a fantastic assortment of enormous animals; these included a wombatlike creature the size of a hippo, a land tortoise nearly as big as a VW Beetle, and the giant short-faced kangaroo, which grew to be ten feet tall. Then all of the continent’s largest animals disappeared.

Every species of marsupial weighing more than two hundred pounds—there were nineteen of them—vanished, as did three species of giant reptiles and a flightless bird with stumpy legs known as Genyornis newtoni. This die-off roughly coincided with the arrival of the first people on the continent, probably from Southeast Asia. Australia is a big place, and there couldn’t have been very many early settlers. For a long time, the coincidence was discounted. Yet, thanks to recent work by geologists and paleontologists, a clear global pattern has emerged.

About eleven thousand years ago, three-quarters of North America’s largest animals—among them mastodons, mammoths, giant beavers, short-faced bears, and sabre-toothed tigers—began to go extinct. This is right around the time the first humans are believed to have wandered onto the continent across the Bering land bridge. In relatively short order, the first humans settled South America as well. Subsequently, more than thirty species of South American “megamammals,” including elephant-size ground sloths and rhino-like creatures known as toxodons, died out. And what goes for Australia and the Americas also goes for many other parts of the world. Humans settled Madagascar around two thousand years ago; the island subsequently lost all mammals weighing more than twenty pounds, including pygmy hippos and giant lemurs. “Substantial losses have occurred throughout near time,” Ross MacPhee, a curator at the American Museum of Natural History, in New York, and an expert on extinctions of the recent geological past, has written.

“In the majority of cases, these losses occurred when, and only when, people began to expand across areas that had never before experienced their presence.” The Maori arrived in New Zealand around eight hundred years ago. They encountered eleven species of moas—huge ostrichlike creatures without wings. Within a few centuries—and possibly within a single century—all eleven moa species were gone.

While these “first contact” extinctions were most pronounced among large animals, they were not confined to them. Humans discovered the Hawaiian Islands around fifteen hundred years ago; soon afterward, ninety per cent of Hawaii’s native bird species disappeared. “We expect extinction after people arrive on an island,” David Steadman, the curator of ornithology at the Florida Museum of Natural History, has written. “Survival is the exception.” Why was first contact with humans so catastrophic?

Some of the animals may have been hunted to death; thousands of moa bones have been found at Maori archeological sites, and man-made artifacts have been uncovered near mammoth and mastodon remains at more than a dozen sites in North America. Hunting, however, seems insufficient to account for so many losses across so many different taxa in so many parts of the globe. A few years ago, researchers analyzed hundreds of bits of emu and Genyornis newtoni eggshell, some dating from long before the first people arrived in Australia and some from after. They found that around forty-five thousand years ago, rather abruptly, emus went from eating all sorts of plants to relying mainly on shrubs. The researchers hypothesized that Australia’s early settlers periodically set the countryside on fire—perhaps to flush out prey—a practice that would have reduced the variety of plant life. Those animals which, like emus, could cope with a changed landscape survived, while those which, like Genyornis, could not died out.

When Australia was first settled, there were maybe half a million people on earth. There are now more than six and a half billion, and it is expected that within the next three years the number will reach seven billion. Human impacts on the planet have increased proportionately. Farming, logging, and building have transformed between a third and a half of the world’s land surface, and even these figures probably understate the effect, since land not being actively exploited may still be fragmented. Most of the world’s major waterways have been diverted or dammed or otherwise manipulated—in the United States, only two per cent of rivers run unimpeded—and people now use half the world’s readily accessible freshwater runoff. Chemical plants fix more atmospheric nitrogen than all natural terrestrial processes combined, and fisheries remove more than a third of the primary production of the temperate coastal waters of the oceans. Through global trade and international travel, humans have transported countless species into ecosystems that are not prepared for them.

We have pumped enough carbon dioxide into the air to alter the climate and to change the chemistry of the oceans. Amphibians are affected by many—perhaps most—of these disruptions.

Habitat destruction is a major factor in their decline, and agricultural chemicals seem to be causing a rash of frog deformities. But the main culprit in the wavelike series of crashes, it’s now believed, is a fungus. Ironically, this fungus, which belongs to a group known as chytrids (pronounced “kit-rids”), appears to have been spread by doctors. Chytrid fungi are older even than amphibians—the first species evolved more than six hundred million years ago—and even more widespread. In a manner of speaking, they can be found—they are microscopic—just about everywhere, from the tops of trees to deep underground. Generally, chytrid fungi feed off dead plants; there are also species that live on algae, species that live on roots, and species that live in the guts of cows, where they help break down cellulose. Until two pathologists, Don Nichols and Allan Pessier, identified a weird microorganism growing on dead frogs from the National Zoo, chytrids had never been known to attack vertebrates.

Indeed, the new chytrid was so unusual that an entire genus had to be created to accommodate it. It was named Batrachochytrium dendrobatidis— batrachos is Greek for “frog”—or Bd for short. Nichols and Pessier sent samples from the infected frogs to a mycologist at the University of Maine, Joyce Longcore, who managed to culture the Bd fungus.

They then exposed healthy blue poison-dart frogs to it. Within three weeks, the animals sickened and died. The discovery of Bd explained many of the data that had previously seemed so puzzling. Chytrid fungi generate microscopic spores that disperse in water; these could have been carried along by streams, or in the runoff after a rainstorm, producing what in Central America showed up as an eastward-moving scourge.

In the case of zoos, the spores could have been brought in on other frogs or on tracked-in soil. Bd seemed to be able to live on just about any frog or toad, but not all amphibians are as susceptible to it, which would account for why some populations succumbed while others appeared to be unaffected. Rick Speare is an Australian pathologist who identified Bd right around the same time that the National Zoo team did. From the pattern of decline, Speare suspected that Bd had been spread by an amphibian that had been moved around the globe. One of the few species that met this condition was Xenopus laevis, commonly known as the African clawed frog. In the early nineteen-thirties, a British zoologist named Lancelot Hogben discovered that female Xenopus laevis, when injected with certain types of human hormones, laid eggs.

His discovery became the basis for a new kind of pregnancy test and, starting in the late nineteen-thirties, thousands of African clawed frogs were exported out of Cape Town. In the nineteen-forties and fifties, it was not uncommon for obstetricians to keep tanks full of the frogs in their offices.

To test his hypothesis, Speare began collecting samples from live African clawed frogs and also from specimens preserved in museums. He found that specimens dating back to the nineteen-thirties were indeed already carrying the fungus. He also found that live African clawed frogs were widely infected with Bd, but seemed to suffer no ill effects from it. In 2004, he co-authored an influential paper that argued that the transmission route for the fungus began in southern Africa and ran through clinics and hospitals around the world. “Let’s say people were raising African clawed frogs in aquariums, and they just popped the water out,” Speare told me.

“In most cases when they did that, no frogs got infected, but then, on that hundredth time, one local frog might have been infected. Or people might have said, ‘I’m sick of this frog, I’m going to let it go.’ And certainly there are populations of African clawed frogs established in a number of countries around the world, to illustrate that that actually did occur.” At this point, Bd appears to be, for all intents and purposes, unstoppable. It can be killed by bleach—Clorox is among the donors to EVACC—but it is impossible to disinfect an entire rain forest. Sometime in the last year or so, the fungus jumped the Panama Canal.

(When Edgardo Griffith swabbed the frogs on our trip, he was collecting samples that would eventually be analyzed for it.) It also seems to be heading into Panama from the opposite direction, out of Colombia. It has spread through the highlands of South America, down the eastern coast of Australia, and into New Zealand, and has been detected in Italy, Spain, and France. In the U.S., it appears to have radiated from several points, not so much in a wavelike pattern as in a series of ripples. In the nineteenth century, and then again during the Second World War, the Adirondacks were a major source of iron ore. As a result, the mountains are now riddled with abandoned mines. On a gray day this winter, I went to visit one of the mines (I was asked not to say which) with a wildlife biologist named Al Hicks. Hicks, who is fifty-four, is tall and outgoing, with a barrel chest and ruddy cheeks.

He works at the headquarters of the New York State Department of Environmental Conservation, in Albany, and we met in a parking lot not far from his office. From there, we drove almost due north. Along the way, Hicks explained how, in early 2007, he started to get a lot of strange calls about bats. Sometimes the call would be about a dead bat that had been brought inside by somebody’s dog.

Sometimes it was about a live—or half-alive—bat flapping around on the driveway. This was in the middle of winter, when any bat in the Northeast should have been hanging by its feet in a state of torpor. Hicks found the calls bizarre, but, beyond that, he didn’t know what to make of them. Then, in March, 2007, some colleagues went to do a routine census of hibernating bats in a cave west of Albany. After the survey, they, too, phoned in.

“They said, ‘Holy shit, there’s dead bats everywhere,’ ” Hicks recalled. He instructed them to bring some carcasses back to the office, which they did. They also shot photographs of live bats hanging from the cave’s ceiling.

When Hicks examined the photographs, he saw that the animals looked as if they had been dunked, nose first, in talcum powder. This was something he had never run across before, and he began sending the photographs to all the bat specialists he could think of. None of them could explain it, either.

“We were thinking, Oh, boy, we hope this just goes away,” he told me. “It was like the Bush Administration. And, like the Bush Administration, it just wouldn’t go away.” In the winter of 2008, bats with the white powdery substance were found in thirty-three hibernating spots. Meanwhile, bats kept dying. In some hibernacula, populations plunged by as much as ninety-seven per cent.

That winter, officials at the National Wildlife Health Center, in Madison, Wisconsin, began to look into the situation. They were able to culture the white substance, which was found to be a never before identified fungus that grows only at cold temperatures. The condition became known as white-nose syndrome, or W.N.S.

White nose seemed to be spreading fast; by March, 2008, it had been found on bats in three more states—Vermont, Massachusetts, and Connecticut—and the mortality rate was running above seventy-five per cent. This past winter, white nose was found to have spread to bats in five more states: New Jersey, New Hampshire, Virginia, West Virginia, and Pennsylvania. In a paper published recently in Science, Hicks and several co-authors observed that “parallels can be drawn between the threat posed by W.N.S.

And that from chytridiomycosis, a lethal fungal skin infection that has recently caused precipitous global amphibian population declines.”. When we arrived at the base of a mountain not far from Lake Champlain, more than a dozen people were standing around in the cold, waiting for us.

Most, like Hicks, were from the D.E.C., and had come to help conduct a bat census. In addition, there was a pair of biologists from the U.S. Fish and Wildlife Service and a local novelist who was thinking of incorporating a subplot about white nose into his next book. Everyone put on snowshoes, except for the novelist, who hadn’t brought any, and began tromping up the slope toward the mine entrance.

The snow was icy and the going slow, so it took almost half an hour to reach an outlook over the Champlain Valley. While we were waiting for the novelist to catch up—apparently, he was having trouble hiking through the three-foot-deep drifts—the conversation turned to the potential dangers of entering an abandoned mine. These, I was told, included getting crushed by falling rocks, being poisoned by a gas leak, and plunging over a sheer drop of a hundred feet or more. After another fifteen minutes or so, we reached the mine entrance—essentially, a large hole cut into the hillside.

The stones in front of the entrance were white with bird droppings, and the snow was covered with paw prints. Evidently, ravens and coyotes had discovered that the spot was an easy place to pick up dinner. “Well, shit,” Hicks said. Bats were fluttering in and out of the mine, and in some cases crawling on the ground.

Hicks went to catch one; it was so lethargic that he grabbed it on the first try. He held it between his thumb and forefinger, snapped its neck, and placed it in a ziplock bag. “Short survey today,” he announced.

At this point, it’s not known exactly how the syndrome kills bats. What is known is that bats with the syndrome often wake up from their torpor and fly around, which leads them to die either of starvation or of the cold or to get picked off by predators. We unstrapped our snowshoes and put on helmets.

Hicks handed out headlamps—we were supposed to carry at least one extra—and packages of batteries; then we filed into the mine, down a long, sloping tunnel. Shattered beams littered the ground, and bats flew up at us through the gloom. Hicks cautioned everyone to stay alert. “There’s places that if you take a step you won’t be stepping back,” he warned. The tunnel twisted along, sometimes opening up into concert-hall-size chambers with side tunnels leading out of them. Over the years, the various sections of the mine had acquired names; when we reached something called the Don Thomas section, we split up into groups to start the survey. The process consisted of photographing as many bats as possible.

(Later on, back in Albany, someone would have to count all the bats in the pictures.) I went with Hicks, who was carrying an enormous camera, and one of the biologists from the Fish and Wildlife Service, who had a laser pointer. The biologist would aim the pointer at a cluster of bats hanging from the ceiling. Hicks would then snap a photograph. Most of the bats were little brown bats; these are the most common bats in the U.S. And the ones you are most likely to see flying around on a summer night.

There were also Indiana bats, which are on the federal endangered-species list, and small-footed bats, which, at the rate things are going, are likely to end up there. As we moved along, we kept disturbing the bats, which squeaked and started to rustle around, like half-asleep children. Since white nose grows only in the cold, it’s odd to find it living on mammals, which, except when they’re hibernating (or dead), maintain a high body temperature. It has been hypothesized that the fungus normally subsists by breaking down organic matter in a chilly place, and that it was transported into bat hibernacula, where it began to break down bats. When news of white nose began to get around, a spelunker sent Hicks photographs that he had shot in Howe’s Cave, in central New York.

The photographs, which had been taken in 2006, showed bats with clear signs of white nose and are the earliest known record of the syndrome. Howe’s Cave is connected to Howe’s Caverns, a popular tourist destination. “It’s kind of interesting that the first record we have of this fungus is photographs from a commercial cave in New York that gets about two hundred thousand visits a year,” Hicks told me.

Despite the name, white nose is not confined to bats’ noses; as we worked our way along, people kept finding bats with freckles of fungus on their wings and ears. Several of these were dispatched, for study purposes, with a thumb and forefinger. Each dead bat was sexed—males can be identified by their tiny penises—and placed in a ziplock bag.

At about 7 P. M., we came to a huge, rusty winch, which, when the mine was operational, had been used to haul ore to the surface. By this point, we were almost down at the bottom of the mountain, except that we were on the inside of it.

Below, the path disappeared into a pool of water, like the River Styx. It was impossible to go any further, and we began working our way back up. Aeolus Cave, in Dorset, Vermont, is believed to be the largest bat hibernaculum in New England; it is estimated that, before white nose hit, more than two hundred thousand bats—some from as far away as Ontario and Rhode Island—came to spend the winter there.

In late February, I went with Hicks to visit Aeolus. In the parking lot of the local general store, we met up with officials from the Vermont Fish and Wildlife Department, who had organized the trip.

The entrance to Aeolus is about a mile and a half from the nearest road, up a steep, wooded hillside. This time, we approached by snowmobile. The temperature outside was about twenty-five degrees—far too low for bats to be active—but when we got near the entrance we could, once again, see bats fluttering around.

The most senior of the Vermont officials, Scott Darling, announced that we’d all have to put on latex gloves and Tyvek suits before proceeding. At first, this seemed to me to be paranoid; soon, however, I came to see the sense of it. Aeolus is a marble cave that was created by water flow over the course of thousands of years. The entrance is a large, nearly horizontal tunnel at the bottom of a small hollow. To keep people out, the Nature Conservancy, which owns the cave, has blocked off the opening with huge iron slats, so that it looks like the gate of a medieval fortress. With a key, one of the slats can be removed; this creates a narrow gap that can be crawled (or slithered) through.

Despite the cold, there was an awful smell emanating from the cave—half game farm, half garbage dump. When it was my turn, I squeezed through the gap and immediately slid on the ice, into a pile of dead bats. The scene, in the dimness, was horrific. There were giant icicles hanging from the ceiling, and from the floor large knobs of ice rose up, like polyps. The ground was covered with dead bats; some of the ice knobs, I noticed, had bats frozen into them. There were torpid bats roosting on the ceiling, and also wide-awake ones, which would take off and fly by or, sometimes, right into us. Why bat corpses pile up in some places, while in others they get eaten or in some other way disappear, is unclear.

Hicks speculated that the weather conditions at Aeolus were so harsh that the bats didn’t even make it out of the cave before dropping dead. He and Darling had planned to do a count of the bats in the first chamber of the cave, known as Guano Hall, but this plan was soon abandoned, and it was decided just to collect specimens. Darling explained that the specimens would be going to the American Museum of Natural History, so that there would at least be a record of the bats that had once lived in Aeolus.

“This may be one of the last opportunities,” he said. In contrast to a mine, which has been around at most for a few centuries, Aeolus, he pointed out, has existed for millennia.

It’s likely that bats have been hibernating there, generation after generation, since the end of the last ice age. “That’s what makes this so dramatic—it’s breaking the evolutionary chain,” Darling said.

He and Hicks began picking dead bats off the ground. Those which were too badly decomposed were tossed back; those which were more or less intact were sexed and placed in two-quart plastic bags.

I helped out by holding open the bag for females. Soon, it was full and another one was started. It struck me, as I stood there holding a bag filled with several dozen stiff, almost weightless bats, that I was watching mass extinction in action. Several more bags were collected. When the specimen count hit somewhere around five hundred, Darling decided that it was time to go.

Hicks hung back, saying that he wanted to take some pictures. In the hours we had been slipping around the cave, the carnage had grown even more grotesque; many of the dead bats had been crushed and now there was blood oozing out of them. As I made my way up toward the entrance, Hicks called after me: “Don’t step on any dead bats. Selmer Serial Numbers Bass Clarinet on this page. ” It took me a moment to realize that he was joking.